I Am Plantain Scones

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I Am Plantain Scones

 

Alright listen up people. Have you ever tasted me in any form or place before? I really don’t want to guesstimate the number of you who have and those who haven’t.

Straight to the point. If you’re bent on understanding what my makeup is, get yourself the following recipes:

1 & half cups of plantain flour

1 & half cups of wheat flour

1 & half cups of sugar

2 eggs

200g margarine

2 full spoons of diluted milk

1 teaspoon baking powder

IMG_0101

Method:

* Sieve the flours, sugar and baking powder together

* Beat the eggs in a plate and add the diluted milk

* Make a well in the centre of the flour and pour the egg in the mixture

* Knead till smooth

* Put on a board and roll

* Cut into shapes

* Fry in the margarine till golden brown

* Drain

Now, what else are you waiting for? Get to serving me out for yourself and friends.

By Heaven Kalu

 

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