Hey! Did you me a slimy guy earlier today? He claims whatever but as far as I know, I’m the most popular amongst every slimy edibles and my name is DARK GREEN LEAF SOUP or EWEDU.
Pint of water
Mill pepper (optional)
Grinded Egusi (optional)
Salt or cooking seasoning
* Bring pint of water to boil and add potash
* Pick ewedu leaves, wash and put in a boiling pint of water on the heat.
* Whip with bundles of fibre until ewedu leaves breaks up into pieces or blend ewedu leaves in a blender and cook.
* Add all ingredients, stir thoroughly and leave to cook for 5 minutes
* Sprinkle little egusi and add crayfish
* Stir and remove from heat
– Heaven Kalu