MyStoryTime

June 14, 2017

5 Things You Should Know As A Cook By Heaven Kalu

1. Understand The Recipe Just as every profession has rules, so does cooking. As a cook, you should be familiar with the rules of the kitchen […]
June 14, 2017

Nsala Soup ( White Soup)

Recipe: Beef Cow-leg Chicken Yam (small portion) Otazi-seed (black-pepper seed) Pepper (cameroun pepper) Stock fish Dry fish Cray-fish Bitter-leaf (small portion) Salt Cooking seasoning (knorr or […]
June 14, 2017

Egusi Soup (fried method)

Recipe: Egusi Otazi Vegetable (ugu or bitterleaf) Pepper Stock fish Black fish Kpomo Beef Chicken Cowleg Palm oil Onion Cooking seasoning Crayfish Salt to taste
June 14, 2017

Bread

Recipe Ingredients: 7g yeast 1 tsp sugar 1/4 cup warm water (115°F) 2 cups warm buttermilk 1/3 cup honey 1 egg 1/4 cup olive oil or […]
June 14, 2017

CHAPMAN

RECIPE: Cucumber, lemon or lime, 7up, fanta, champaign or white wine, augustria bitter or any oda bitter,  ribenna 1bottle, iced block and cocktail straw.